Creamy au Gratin Potatoes

Creamy au Gratin Potatoes

⏱️ 120 dk 🍽️ 4 porsiyon

Malzemeler

Hazırlanışı

1

Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C). Grease a 2-quart casserole dish with butter.

2

Layer 1/2 of the potatoes in the bottom of the prepared casserole dish; season with salt and pepper.

3

Layer onion slices over top, then top with with remaining potatoes. Season again with salt and pepper.

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