Claypot Rice with Chinese Cured Pork Sausage

Name: Claypot Rice with Chinese Cured Pork Sausage
Total time: 40 min
Yield: 3 porsiyon
Cuisine: Turkish
Ingredients: 5 g bitkisel yağ; 15 g Shaoxing şarabı; 10 g Soya sosu; 30 g soya sosu; 550 g Su; 5 g susam yağı; 20 g taze soğan; 2 g tuz; 400 g yasemin pirinci; 10 g zencefil; 150 g Çin usulü kürlenmiş domuz sosisi; 5 g şeker

⏱️ 40 dk 🔥 738 kcal 🍽️ 3 porsiyon