Name: Braised Pork Ragu
Total time: 270 min
Yield: 6 porsiyon
Cuisine: Turkish
Ingredients: 1 g bay leaf; 150 g carrot; 100 g celery; 15 g garlic; 30 g Olive Oil; 200 g onion; 150 g pancetta; 100 g Parmigiano-Reggiano; 3 g pepper; 1200 g pork shoulder; 5 g rosemary; 10 g salt; 800 g San Marzano tomatoes; 70 g tomato paste; 250 g Wine

Malzemeler

Malzemeler
1 g bay leaf
150 g carrot
100 g celery
15 g garlic
30 g Olive Oil
200 g onion
150 g pancetta
100 g Parmigiano-Reggiano
3 g pepper
1200 g pork shoulder
5 g rosemary
10 g salt
800 g San Marzano tomatoes
70 g tomato paste
250 g Wine

Braised Pork Ragu

Malzemeler

Hazırlanışı

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