Name: Baked Arancini Balls
Total time: 150 min
Yield: 5 porsiyon
Cuisine: Turkish
Ingredients: 300 g Arborio rice; 200 g Beef; 200 g breadcrumbs; 30 g butter; 50 g carrot; 50 g celery; 150 g Eggs; 100 g Flour; 150 g mozzarella; 25 g Olive Oil; 50 g onion; 50 g pancetta; 50 g Parmigiano-Reggiano; 100 g peas; 1 g pepper; 30 g Romano cheese; 0.1 g saffron threads; 8 g salt; 400 g San Marzano tomatoes; 50 g shallot; 1000 g vegetable broth; 100 g Wine; 50 g Wine

Malzemeler

Malzemeler
300 g Arborio rice
200 g Beef
200 g breadcrumbs
30 g butter
50 g carrot
50 g celery
150 g Eggs
100 g Flour
150 g mozzarella
25 g Olive Oil
50 g onion
50 g pancetta
50 g Parmigiano-Reggiano
100 g peas
1 g pepper
30 g Romano cheese
0.1 g saffron threads
8 g salt
400 g San Marzano tomatoes
50 g shallot
1000 g vegetable broth
100 g Wine
50 g Wine

Baked Arancini Balls

Malzemeler

Hazırlanışı

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