Zaletti veneziani

Name: Zaletti veneziani
Total time: 38 min
Yield: 15 porsiyon
Cuisine: Turkish
Ingredients: 8 g Backpulver; 100 g Butter; 110 g Eier; 20 g Grappa; 200 g Maisgrieß; 150 g Mehl; 50 g Milch; 30 g Pinienkerne; 80 g rosinen; 2 g salz; 5 g Zitronenschale; 120 g zucker

⏱️ 38 dk 🔥 208 kcal 🍽️ 15 porsiyon