Char Siu Sou

Name: Char Siu Sou
Total time: 115 min
Yield: 12 porsiyon
Cuisine: Turkish
Ingredients: 300 g Char Siu (Chinese BBQ Pork); 10 g cornstarch; 50 g egg; 150 g Flour; 100 g Flour; 10 g garlic; 10 g ginger; 20 g Hoisin sauce; 30 g Lard; 50 g Lard; 30 g Oyster sauce; 15 g scallions; 5 g sesame oil; 5 g sesame seeds; 10 g Shaoxing wine; 15 g soy sauce; 20 g sugar; 10 g sugar; 100 g Water; 60 g Water

⏱️ 115 dk 🔥 219 kcal 🍽️ 12 porsiyon

Malzemeler

Malzemeler
300 g Char Siu (Chinese BBQ Pork)
10 g cornstarch
50 g egg
150 g Flour
100 g Flour
10 g garlic
10 g ginger
20 g Hoisin sauce
30 g Lard
50 g Lard
30 g Oyster sauce
15 g scallions
5 g sesame oil
5 g sesame seeds
10 g Shaoxing wine
15 g soy sauce
20 g sugar
10 g sugar
100 g Water
60 g Water

Hazırlanışı

Combine 150g flour, 30g lard, and 60g water to form a dough.

Knead the dough until smooth, then cover and rest for 30 minutes.

Mix 100g flour and 50g lard to create a pastry dough.

Char Siu Sou

Malzemeler

Hazırlanışı

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