Name: Shrimp fried rice
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 10 g Dark soy sauce; 120 g Eggs; 15 g garlic; 10 g ginger; 2 g pepper; 500 g rice; 5 g salt; 50 g scallions; 5 g sesame oil; 15 g Shaoxing wine; 300 g shrimp; 20 g soy sauce; 30 g vegetable oil

Malzemeler

Malzemeler
10 g Dark soy sauce
120 g Eggs
15 g garlic
10 g ginger
2 g pepper
500 g rice
5 g salt
50 g scallions
5 g sesame oil
15 g Shaoxing wine
300 g shrimp
20 g soy sauce
30 g vegetable oil

Hazırlanışı

Pat the Shrimp dry with paper towels. Season the Shrimp with 1 gram of Salt and 1 gram of White pepper.

Crack the Eggs into a small bowl, add 1 gram of Salt, and whisk until well combined.

Separate the white and green parts of the Scallions. Finely chop the white parts of the Scallions and set aside. Slice the green parts of the Scallions into thin rings for garnish and set aside. Mince the Garlic and Ginger.

Shrimp fried rice

Malzemeler

Hazırlanışı

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