Poulet au Comté

Name: Poulet au Comté
Total time: 60 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 30 g butter; 250 g chicken stock; 800 g Chicken thighs; 120 g Comté cheese; 150 g crème fraîche; 10 g flat-leaf parsley; 10 g garlic; 2 g pepper; 5 g salt; 100 g shallots; 2 g thyme; 150 g Wine

⏱️ 60 dk 🔥 682 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
30 g butter
250 g chicken stock
800 g Chicken thighs
120 g Comté cheese
150 g crème fraîche
10 g flat-leaf parsley
10 g garlic
2 g pepper
5 g salt
100 g shallots
2 g thyme
150 g Wine

Hazırlanışı

Season 800 g of chicken thighs with 5 g of salt and 2 g of pepper.

Melt 30 g of butter in a pan and brown the chicken thighs until golden on all sides.

Add 100 g of minced shallots and 10 g of crushed garlic to the pan, sweating them gently without color.

Poulet au Comté

Malzemeler

Hazırlanışı

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