Slice 700 g cucumber into thin rounds, then lightly salt and drain.
Mince 30 g garlic.
In a bowl, combine 40 g chili oil, 30 g chinkiang vinegar, 5 g salt, 20 g soy sauce, 10 g sesame oil, and 5 g sugar.
Sesli anlatım, porsiyon ayarı ve daha fazlası
