Fried Stinky Tofu with Chili Sauce

Fried Stinky Tofu with Chili Sauce

⏱️ 40 dk 🍽️ 4 porsiyon

Malzemeler

Hazırlanışı

1

Pat the 500g of stinky tofu dry with paper towels to ensure a crispy texture during frying.

2

Heat 1000g of vegetable oil in a wok to 180°C and deep-fry the tofu until golden and crispy.

3

Remove the tofu from the oil and drain on paper towels while preparing the sauce.

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