Hwangtae Gui

Name: Hwangtae Gui
Total time: 30 min
Yield: 2 porsiyon
Cuisine: Turkish
Ingredients: 1 g black pepper; 10 g garlic; 5 g ginger; 10 g gochugaru; 40 g Gochujang; 15 g mirin; 10 g onion; 100 g Pollack; 20 g rice syrup; 10 g sesame oil; 7 g sesame seeds; 15 g soy sauce

⏱️ 30 dk 🔥 164 kcal 🍽️ 2 porsiyon

Malzemeler

Malzemeler
1 g black pepper
10 g garlic
5 g ginger
10 g gochugaru
40 g Gochujang
15 g mirin
10 g onion
100 g Pollack
20 g rice syrup
10 g sesame oil
7 g sesame seeds
15 g soy sauce

Hazırlanışı

Combine gochujang, soy sauce, mirin, rice syrup, sesame oil, minced garlic, grated ginger, and gochugaru in a bowl.

Add the pollack to the marinade and gently coat it.

Let the pollack marinate for at least 15 minutes.

Hwangtae Gui

Malzemeler

Hazırlanışı

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