Goyère au maroilles

Name: Goyère au maroilles
Total time: 70 min
Yield: 6 porsiyon
Cuisine: Turkish
Ingredients: 1 g black pepper; 125 g butter; 50 g cold water; 200 g crème fraîche; 180 g Eggs; 250 g flour; 300 g Maroilles cheese; 100 g Milk; 0.5 g nutmeg; 5 g salt

⏱️ 70 dk 🔥 630 kcal 🍽️ 6 porsiyon

Malzemeler

Malzemeler
1 g black pepper
125 g butter
50 g cold water
200 g crème fraîche
180 g Eggs
250 g flour
300 g Maroilles cheese
100 g Milk
0.5 g nutmeg
5 g salt

Hazırlanışı

Combine 250g flour, 125g butter, 5g salt, and 50g cold water in a bowl to form a smooth dough.

Roll out the dough and press it into a tart pan, then chill for 30 minutes.

Whisk 180g eggs, 200g crème fraîche, 100g milk, 1g pepper, and 1g nutmeg in a bowl until smooth.

Goyère au maroilles

Malzemeler

Hazırlanışı

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