Chicken Nanban

Name: Chicken Nanban
Total time: 50 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 1 g black pepper; 600 g boneless; 2 g chili flakes; 100 g egg; 50 g Flour; 100 g hard-boiled egg; 50 g Japanese cucumber; 60 g Koikuchi soy sauce; 150 g mayonnaise; 60 g mirin; 30 g onion; 100 g Panko breadcrumbs; 10 g parsley; 60 g rice vinegar; 2 g salt; 40 g sugar; 500 g vegetable oil

⏱️ 50 dk 🔥 1683 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
1 g black pepper
600 g boneless
2 g chili flakes
100 g egg
50 g Flour
100 g hard-boiled egg
50 g Japanese cucumber
60 g Koikuchi soy sauce
150 g mayonnaise
60 g mirin
30 g onion
100 g Panko breadcrumbs
10 g parsley
60 g rice vinegar
2 g salt
40 g sugar
500 g vegetable oil

Hazırlanışı

Cut 600 g boneless chicken into bite-sized pieces and season with 1 g pepper and 2 g salt.

Prepare the sauce by whisking together 60 g Koikuchi soy sauce, 60 g mirin, 40 g sugar, and 60 g rice vinegar.

In a bowl, combine 100 g mayonnaise, 100 g chopped hard-boiled egg, and 30 g finely chopped onion.

Chicken Nanban

Malzemeler

Hazırlanışı

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