Chinon apple tarts

Name: Chinon apple tarts
Total time: 90 min
Yield: 2 porsiyon
Cuisine: Turkish
Ingredients: 3 adet apple; 3 çay kaşığı cardamom seeds (ground); 2.5 çay kaşığı cinnamon stick; 1 adet clove; 100 ml crème fraîche; 1 yemek kaşığı Icing sugar; 200 g jam sugar; 4 yemek kaşığı light brown soft sugar; 1 tutam pinch of allspice; 320 g ready-rolled all-butter puff pastry; 375 ml red wine; 3 yemek kaşığı Red wine jelly; 1 adet split vanilla pod seeds scraped out; 1 çay kaşığı Star Anise

⏱️ 90 dk 🔥 1651 kcal 🍽️ 2 porsiyon

Malzemeler

Malzemeler
3 adet apple
3 çay kaşığı cardamom seeds (ground)
2.5 çay kaşığı cinnamon stick
1 adet clove
100 ml crème fraîche
1 yemek kaşığı Icing sugar
200 g jam sugar
4 yemek kaşığı light brown soft sugar
1 tutam pinch of allspice
320 g ready-rolled all-butter puff pastry
375 ml red wine
3 yemek kaşığı Red wine jelly
1 adet split vanilla pod seeds scraped out
1 çay kaşığı Star Anise

Hazırlanışı

Combine 368g red wine, 200g jam sugar, 1 cinnamon stick, 5g star anise, 1g clove, and 5g cardamom seeds in a saucepan.

Simmer the red wine mixture over medium heat until reduced by half, then strain and set aside.

Peel, core, and thinly slice 364g apples.

Chinon apple tarts

Malzemeler

Hazırlanışı

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