Hunan style stir-fried pork with bamboo shoots

Name: Hunan style stir-fried pork with bamboo shoots
Total time: 32 min
Yield: 3 porsiyon
Cuisine: Turkish
Ingredients: 20 g bosui; 5 g chilipeper; 10 g Chinkiang azijn; 5 g Donkere sojasaus; 20 g Doubanjiang; 10 g gember; 15 g knoflook; 30 g kookolie; 10 g maïzena; 5 g sesamolie; 30 g Shaoxing wijn; 25 g sojasaus; 5 g suiker; 300 g Varkensbuik; 200 g winter bamboescheuten; 1 g zwarte peper

⏱️ 32 dk 🔥 743 kcal 🍽️ 3 porsiyon

Malzemeler

Malzemeler
20 g bosui
5 g chilipeper
10 g Chinkiang azijn
5 g Donkere sojasaus
20 g Doubanjiang
10 g gember
15 g knoflook
30 g kookolie
10 g maïzena
5 g sesamolie
30 g Shaoxing wijn
25 g sojasaus
5 g suiker
300 g Varkensbuik
200 g winter bamboescheuten
1 g zwarte peper

Hazırlanışı

Snijd 300 g varkensbuik in dunne plakjes.

Meng de plakjes varkensbuik met 10 g Shaoxing wijn, 5 g sojasaus en 5 g maïzena.

Snijd 200 g winter bamboescheuten, 1 g paprika, 20 g bosui, 5 g chilipeper, 10 g gember en 15 g knoflook.

Hunan style stir-fried pork with bamboo shoots

Malzemeler

Hazırlanışı

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