Sichuan Cured Meat Fried Rice

Name: Sichuan Cured Meat Fried Rice
Total time: 30 min
Yield: 3 porsiyon
Cuisine: Turkish
Ingredients: 1 g black pepper; 50 g carrots; 5 g chili pepper; 10 g Dark soy sauce; 20 g Doubanjiang; 120 g Eggs; 15 g garlic; 10 g ginger; 500 g jasmine rice; 50 g peas; 30 g scallions; 15 g Shaoxing wine; 150 g Sichuan cured pork; 3 g Sichuan peppercorns; 20 g soy sauce; 30 g vegetable oil

⏱️ 30 dk 🔥 1015 kcal 🍽️ 3 porsiyon

Malzemeler

Malzemeler
1 g black pepper
50 g carrots
5 g chili pepper
10 g Dark soy sauce
20 g Doubanjiang
120 g Eggs
15 g garlic
10 g ginger
500 g jasmine rice
50 g peas
30 g scallions
15 g Shaoxing wine
150 g Sichuan cured pork
3 g Sichuan peppercorns
20 g soy sauce
30 g vegetable oil

Hazırlanışı

Dice the Sichuan cured pork into small pieces.

Finely mince the ginger and garlic, and chop the scallions.

Dice the carrots and chili pepper.

Sichuan Cured Meat Fried Rice

Malzemeler

Hazırlanışı

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