Beef Braised with Sweet White Wine

Name: Beef Braised with Sweet White Wine
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 1360 g Beef Brisket or Boneless Beef Chuck; 3 yemek kaşığı extra virgin olive oil; 3 large or 3 medium onions, sliced; 2 g medium carrot; 1 yemek kaşığı minced garlic; 10 g salt and black pepper to taste; 1 bardak sweet white wine

🔥 974 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
1360 g Beef Brisket or Boneless Beef Chuck
3 yemek kaşığı extra virgin olive oil
3 large or 3 medium onions, sliced
2 g medium carrot
1 yemek kaşığı minced garlic
10 g salt and black pepper to taste
1 bardak sweet white wine

Hazırlanışı

Sear 2 kg beef brisket or chuck in 41 g olive oil in a Dutch oven until browned on all sides.

Add 450 g sliced onions and 15 g minced garlic to the pot and cook until softened, about 8 minutes.

Add 2 g chopped carrot and cook for 2 minutes more.

Beef Braised with Sweet White Wine

Malzemeler

Hazırlanışı

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