Chicken Rezala

Name: Chicken Rezala
Total time: 90 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 2 g bay leaf; 5 g cardamom; 50 g cashew nuts; 1000 g Chicken; 20 g chili; 15 g cilantro; 5 g Cinnamon stick; 3 g cloves; 5 g Garam Masala; 50 g Ghee; 30 g Ginger-garlic paste; 5 g Kewra water; 50 g oil; 200 g onion; 5 g pepper powder; 200 g plain yogurt; 20 g poppy seeds; 5 g Rose water; 10 g salt; 10 g sugar

⏱️ 90 dk 🔥 826 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
2 g bay leaf
5 g cardamom
50 g cashew nuts
1000 g Chicken
20 g chili
15 g cilantro
5 g Cinnamon stick
3 g cloves
5 g Garam Masala
50 g Ghee
30 g Ginger-garlic paste
5 g Kewra water
50 g oil
200 g onion
5 g pepper powder
200 g plain yogurt
20 g poppy seeds
5 g Rose water
10 g salt
10 g sugar

Hazırlanışı

Blend 50g cashew nuts and 20g poppy seeds with a little water into a smooth paste.

Marinate 1000g chicken with 200g plain yogurt, 10g salt, and 5g pepper powder for 30 minutes.

Heat 50g ghee and 50g oil in a pan, then fry 2g bay leaf, 3g cloves, 5g cardamom, and 5g cinnamon stick until fragrant.

Chicken Rezala

Malzemeler

Hazırlanışı

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