Kozhi kuzhambu

Name: Kozhi kuzhambu
Total time: 60 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 20 g cashews; 750 g Chicken; 10 g chili; 10 g chili pepper; 10 g chili powder; 10 g cilantro; 50 g coconut; 15 g coriander powder; 3 g cumin seeds; 5 g curry leaves; 5 g Fennel seeds; 2 g fenugreek seeds; 30 g Garlic cloves; 20 g ginger; 5 g mustard seeds; 150 g onion; 3 g peppercorns; 8 g salt; 40 g sesame oil; 100 g shallots; 20 g tamarind pulp; 200 g tomatoes; 3 g turmeric powder; 300 g Water

⏱️ 60 dk 🔥 580 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
20 g cashews
750 g Chicken
10 g chili
10 g chili pepper
10 g chili powder
10 g cilantro
50 g coconut
15 g coriander powder
3 g cumin seeds
5 g curry leaves
5 g Fennel seeds
2 g fenugreek seeds
30 g Garlic cloves
20 g ginger
5 g mustard seeds
150 g onion
3 g peppercorns
8 g salt
40 g sesame oil
100 g shallots
20 g tamarind pulp
200 g tomatoes
3 g turmeric powder
300 g Water

Hazırlanışı

Grind cashews, 20g coconut, 10g chili, and 30g garlic into a paste.

Heat 20g sesame oil in a pan and add 5g mustard seeds, 3g cumin seeds, 5g fennel seeds, 2g fenugreek seeds, and 3g peppercorns.

Add 5g curry leaves and 100g shallots to the pan and sauté until golden.

Kozhi kuzhambu

Malzemeler

Hazırlanışı

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