Slow Cooker Risotto

Name: Slow Cooker Risotto
Total time: 145 min
Yield: 6 porsiyon
Cuisine: Turkish
Ingredients: 1.25 bardak Arborio rice; 0.25 çay kaşığı black pepper; 3.75 bardak chicken broth; 4 diş garlic; 0.25 bardak Olive Oil; 1 çay kaşığı onion flakes; 0.66666668653488 bardak Parmesan cheese; 1 çay kaşığı salt; 0.25 bardak white wine

⏱️ 145 dk 🔥 278 kcal 🍽️ 6 porsiyon

Malzemeler

Malzemeler
1.25 bardak Arborio rice
0.25 çay kaşığı black pepper
3.75 bardak chicken broth
4 diş garlic
0.25 bardak Olive Oil
1 çay kaşığı onion flakes
0.66666668653488 bardak Parmesan cheese
1 çay kaşığı salt
0.25 bardak white wine

Hazırlanışı

Sauté 20g garlic in 46 g olive oil in the slow cooker insert over medium heat.

Add 188 g Arborio rice, 5 g onion flakes, 5 g salt, and 1 g black pepper to the slow cooker.

Pour in 49 g white wine and 758 g chicken broth, stirring to combine.

Slow Cooker Risotto

Malzemeler

Hazırlanışı

🤖 Tarifin devamı GustoBot'ta!