Tteokgalbi

Name: Tteokgalbi
Total time: 60 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 600 g beef short ribs; 2 g black pepper; 10 g cooking oil; 20 g garlic; 10 g ginger; 50 g Korean pear; 20 g Korean rice wine; 30 g onion; 10 g pine nuts; 15 g sesame oil; 5 g sesame seeds; 60 g soy sauce; 30 g sugar

⏱️ 60 dk 🔥 586 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
600 g beef short ribs
2 g black pepper
10 g cooking oil
20 g garlic
10 g ginger
50 g Korean pear
20 g Korean rice wine
30 g onion
10 g pine nuts
15 g sesame oil
5 g sesame seeds
60 g soy sauce
30 g sugar

Hazırlanışı

Finely mince 600g beef short ribs, 20g garlic, 30g onion, and 10g ginger.

Grate 50g Korean pear and mix with 30g sugar, 60g soy sauce, 20g Korean rice wine, 15g sesame oil, and 2g pepper.

Combine minced beef with the pear and soy sauce mixture.

Tteokgalbi

Malzemeler

Hazırlanışı

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