French Onion Soup

Name: French Onion Soup
Yield: 8 porsiyon
Cuisine: Turkish
Ingredients: 1 yemek kaşığı all-purpose flour; 1 adet baguette slice; 7 bardak Basic brown beef stock; 15 g Coarse salt and freshly ground white pepper; 3 yemek kaşığı Cognac; 0.5 bardak Dry white wine; 6 ounce grated Gruyère cheese; 680 g Onion; 1 çay kaşığı sugar; 5 yemek kaşığı unsalted butter; 3 yemek kaşığı unsalted butter, melted

🔥 271 kcal 🍽️ 8 porsiyon

Malzemeler

Malzemeler
1 yemek kaşığı all-purpose flour
1 adet baguette slice
7 bardak Basic brown beef stock
15 g Coarse salt and freshly ground white pepper
3 yemek kaşığı Cognac
0.5 bardak Dry white wine
6 ounce grated Gruyère cheese
680 g Onion
1 çay kaşığı sugar
5 yemek kaşığı unsalted butter
3 yemek kaşığı unsalted butter, melted

Hazırlanışı

Melt 68g unsalted butter in a large pot over medium heat.

Add 300g sliced onions and 4g sugar, cooking until deeply caramelized, about 30-40 minutes.

Sprinkle 8g flour over the onions and cook for 1 minute, stirring constantly.

French Onion Soup

Malzemeler

Hazırlanışı

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