Macarons

Name: Macarons
Total time: 690 min
Yield: 15 porsiyon
Cuisine: Turkish
Ingredients: 1.6666667461395 bardak azúcar glas; 0.25 bardak azúcar glas; 4 claras de huevo; 1.3333330154419 bardak harina de almendras; 0.25 bardak mermelada de frambuesa sin semillas; 0.125 çay kaşığı sal

⏱️ 690 dk 🍽️ 15 porsiyon

Malzemeler

Malzemeler
1.6666667461395 bardak azúcar glas
0.25 bardak azúcar glas
4 claras de huevo
1.3333330154419 bardak harina de almendras
0.25 bardak mermelada de frambuesa sin semillas
0.125 çay kaşığı sal

Hazırlanışı

Place egg whites into a metal mixing bowl and refrigerate overnight. The next day, bring egg whites to room temperature.

Preheat the oven to 280 degrees F (138 degrees C). Line two baking sheets with parchment paper.

Whisk confectioners' sugar and almond flour together in a bowl.

Macarons

Malzemeler

Hazırlanışı

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