Ojingeo Bokkeum

Name: Ojingeo Bokkeum
Total time: 40 min
Yield: 2 porsiyon
Cuisine: Turkish
Ingredients: 50 g carrot; 20 g Cheongyang chili pepper; 20 g garlic; 5 g ginger; 20 g gochugaru; 60 g Gochujang; 200 g Napa cabbage; 150 g onion; 50 g onion; 10 g sesame oil; 5 g sesame seeds; 30 g soy sauce; 500 g squid; 15 g sugar; 15 g vegetable oil

⏱️ 40 dk 🔥 507 kcal 🍽️ 2 porsiyon