Pizza bianca romana

Name: Pizza bianca romana
Total time: 50 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 5 g Bäckerhefe; 20 g Hartweizengrieß fein; 500 g Mehl; 50 g Olivenöl; 10 g salz; 350 g Wasser

⏱️ 50 dk 🔥 578 kcal 🍽️ 4 porsiyon