Fried Skewers

Name: Fried Skewers
Total time: 50 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 2 g black pepper; 300 g chicken breast; 15 g Chili oil; 20 g chinkiang vinegar; 60 g cornstarch; 50 g egg; 200 g firm tofu; 150 g Flour; 15 g garlic; 10 g ginger; 150 g lotus root; 15 g scallion; 10 g sesame oil; 15 g Shaoxing wine; 100 g shiitake mushrooms; 50 g soy sauce; 5 g sugar; 1000 g vegetable oil; 150 g Water

⏱️ 50 dk 🍽️ 4 porsiyon

Malzemeler

Malzemeler
2 g black pepper
300 g chicken breast
15 g Chili oil
20 g chinkiang vinegar
60 g cornstarch
50 g egg
200 g firm tofu
150 g Flour
15 g garlic
10 g ginger
150 g lotus root
15 g scallion
10 g sesame oil
15 g Shaoxing wine
100 g shiitake mushrooms
50 g soy sauce
5 g sugar
1000 g vegetable oil
150 g Water

Hazırlanışı

Cut 300 g chicken breast into 2 cm cubes.

Cut 200 g firm tofu into 2 cm cubes.

Slice 150 g lotus root and 100 g shiitake mushrooms.

Fried Skewers

Malzemeler

Hazırlanışı

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