Shaobing (Fried Dough Cakes)

Shaobing (Fried Dough Cakes)

⏱️ 50 dk 🔥 488 kcal 🍽️ 4 porsiyon

Malzemeler

Hazırlanışı

1

Combine 300g flour, 3g salt, and 180g hot water in a bowl, mixing until a shaggy dough forms.

2

Knead the dough for 5-7 minutes until smooth and elastic.

3

Cover the dough and let it rest for 30 minutes.

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