Soba Soup With Shrimp and Greens

Name: Soba Soup With Shrimp and Greens
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 200 g 1 small bunch mustard greens, kale, mature spinach, or swiss chard; 1 g Bonito flakes; 4 Eggs; 1 g Fresh ginger; 60 ml mirin; 1 çay kaşığı salt; 10 demet scallions; 1 yemek kaşığı sesame oil; 1 yemek kaşığı sesame seeds; 1 g Sheet kombu; 1 pound shrimp; 8 ounce soba noodles; 5 yemek kaşığı Soy sauce

🔥 524 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
200 g 1 small bunch mustard greens, kale, mature spinach, or swiss chard
1 g Bonito flakes
4 Eggs
1 g Fresh ginger
60 ml mirin
1 çay kaşığı salt
10 demet scallions
1 yemek kaşığı sesame oil
1 yemek kaşığı sesame seeds
1 g Sheet kombu
1 pound shrimp
8 ounce soba noodles
5 yemek kaşığı Soy sauce

Hazırlanışı

Steep 1 g sheet kombu in 1.5 liters cold water for 30 minutes.

Add 1 g fresh ginger to the kombu water and heat gently to 80°C, then remove kombu.

Add 86 g soy sauce to the kombu broth and bring to a simmer.

Soba Soup With Shrimp and Greens

Malzemeler

Hazırlanışı

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