Rinse 100 g toor dal and add it to a pressure cooker with 500 g water and 2 g turmeric powder.
Add 200 g chicken drumstick, 100 g onion, 150 g tomato, 20 g tamarind, and 8 g salt to the pressure cooker.
Pressure cook for 5 whistles on high heat, then simmer for 10 minutes.
Sesli anlatım, porsiyon ayarı ve daha fazlası
