Heukdwaeji gui

Heukdwaeji gui

⏱️ 35 dk 🔥 1187 kcal 🍽️ 3 porsiyon

Malzemeler

Hazırlanışı

1

Mix 50g doenjang, 20g gochujang, 20g sesame oil, 3g pepper, and 10g minced garlic for the marinade.

2

Marinate 600g Jeju black pork belly in the prepared mixture for at least 30 minutes.

3

Prepare the dipping sauce by mixing 50g doenjang, 20g gochujang, 40g sesame oil, 5g sesame seeds, and 7g salt.

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