Yeonggyebaeksuk

Rinse the Whole young chicken thoroughly under cold water, removing any internal organs or excess fat.

Soak the Sweet glutinous rice in water for at least 1 hour, then drain well.

Stuff the cavity of the Whole young chicken with the soaked Sweet glutinous rice, half of the Garlic cloves, Jujubes, Chestnuts, and Ginkgo nuts.