Hunan style stir-fried tofu with cured meat

Name: Hunan style stir-fried tofu with cured meat
Total time: 40 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 100 g bell pepper; 10 g chili pepper; 5 g chinkiang vinegar; 200 g cured pork; 20 g Doubanjiang; 20 g garlic; 15 g ginger; 100 g leeks; 30 g scallions; 5 g sesame oil; 15 g Shaoxing wine; 15 g soy sauce; 5 g sugar; 300 g Tofu; 30 g vegetable oil

⏱️ 40 dk 🔥 395 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
100 g bell pepper
10 g chili pepper
5 g chinkiang vinegar
200 g cured pork
20 g Doubanjiang
20 g garlic
15 g ginger
100 g leeks
30 g scallions
5 g sesame oil
15 g Shaoxing wine
15 g soy sauce
5 g sugar
300 g Tofu
30 g vegetable oil

Hazırlanışı

Cut 200 g cured pork into thin slices.

Cut 300 g tofu into 2 cm cubes.

Chop 30 g scallions, 100 g bell pepper, 10 g chili pepper, 15 g ginger, 100 g leeks, and 20 g garlic.

Hunan style stir-fried tofu with cured meat

Malzemeler

Hazırlanışı

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