Pain d'epices

Pain d'epices

⏱️ 60 dk 🔥 298 kcal 🍽️ 8 porsiyon

Malzemeler

Hazırlanışı

1

Preheat your oven to 160°C and grease a standard loaf pan with a small portion of the 50g butter.

2

Heat 250g honey, 50g sugar, and 150g milk in a saucepan over low heat until the sugar dissolves completely.

3

Whisk in the remaining butter until melted, then remove the mixture from the heat to cool slightly.

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