Name: Any Way Niçoise
Yield: 6 porsiyon
Cuisine: Turkish
Ingredients: 3 bardak Cooked chicken, tuna, salmon or steak, cooked lentils, or canned white beans or chickpeas; 2 yemek kaşığı Dijon mustard; 120 ml extra-virgin olive oil; 3 yemek kaşığı Fresh lemon juice; 1 çay kaşığı freshly ground black pepper; 1 pound Green beans, asparagus, and/or baby potatoes; 4 bardak halved or sliced radishes, seedless cucumbers, fennel, and/or tomatoes; 1 çay kaşığı honey; 1 çay kaşığı kosher salt; 6 adet large eggs; 100 g Olives, capers, peperoncini, pickles, or other pickled-briny ingredients (for serving)

Malzemeler

Malzemeler
3 bardak Cooked chicken, tuna, salmon or steak, cooked lentils, or canned white beans or chickpeas
2 yemek kaşığı Dijon mustard
120 ml extra-virgin olive oil
3 yemek kaşığı Fresh lemon juice
1 çay kaşığı freshly ground black pepper
1 pound Green beans, asparagus, and/or baby potatoes
4 bardak halved or sliced radishes, seedless cucumbers, fennel, and/or tomatoes
1 çay kaşığı honey
1 çay kaşığı kosher salt
6 adet large eggs
100 g Olives, capers, peperoncini, pickles, or other pickled-briny ingredients (for serving)

Hazırlanışı

Cook 454 g green beans, asparagus, and/or baby potatoes until tender.

Hard-boil 300 g large eggs, then peel and halve them.

Combine 33 g Dijon mustard, 7 g honey, 5 g kosher salt, and 5 g black pepper in a bowl.

Any Way Niçoise

Malzemeler

Hazırlanışı

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