Chicken Caesar Salad With Crispy Kale

Name: Chicken Caesar Salad With Crispy Kale
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 1 yemek kaşığı apple cider vinegar; 3 bardak Baby spinach leaves; 1 bardak Brussels sprouts; 600 g Chicken breast fillets; 2 demet cos lettuce; 1 yemek kaşığı Dijon mustard; 3 g egg yolks; 0.25 bardak extra virgin olive oil; 2 yemek kaşığı extra virgin olive oil; 3 diş garlic; 8 demet kale; 30 ml Olive oil, for brushing; 0.3333333333333333 bardak parmesan; 0.5 bardak pine nuts; 10 g salt and cracked black pepper

🔥 830 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
1 yemek kaşığı apple cider vinegar
3 bardak Baby spinach leaves
1 bardak Brussels sprouts
600 g Chicken breast fillets
2 demet cos lettuce
1 yemek kaşığı Dijon mustard
3 g egg yolks
0.25 bardak extra virgin olive oil
2 yemek kaşığı extra virgin olive oil
3 diş garlic
8 demet kale
30 ml Olive oil, for brushing
0.3333333333333333 bardak parmesan
0.5 bardak pine nuts
10 g salt and cracked black pepper

Hazırlanışı

Pat 4 chicken breast fillets dry and season with salt and pepper.

Heat 28g olive oil in a large oven-safe skillet over medium-high heat and brown chicken 4 minutes per side.

Transfer skillet to 190°C oven and bake chicken 12–15 minutes until internal temperature reaches 74°C.

Chicken Caesar Salad With Crispy Kale

Malzemeler

Hazırlanışı

🤖 Tarifin devamı GustoBot'ta!