Japchae Bap

Name: Japchae Bap
Total time: 65 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 80 g bell pepper; 2 g black pepper; 100 g carrot; 200 g dangmyeon; 20 g garlic; 100 g onion; 30 g sesame oil; 5 g sesame seeds; 80 g shiitake mushrooms; 400 g short-grain white rice; 150 g sirloin beef; 60 g soy sauce; 200 g spinach; 20 g sugar; 20 g vegetable oil

⏱️ 65 dk 🔥 717 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
80 g bell pepper
2 g black pepper
100 g carrot
200 g dangmyeon
20 g garlic
100 g onion
30 g sesame oil
5 g sesame seeds
80 g shiitake mushrooms
400 g short-grain white rice
150 g sirloin beef
60 g soy sauce
200 g spinach
20 g sugar
20 g vegetable oil

Hazırlanışı

Cook 400 g short-grain white rice according to package directions.

Marinate 150 g sirloin beef with 10 g soy sauce, 5 g sesame oil, and 10 g garlic.

Stir-fry marinated beef in 10 g vegetable oil until browned.

Japchae Bap

Malzemeler

Hazırlanışı

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