Doria

Name: Doria
Total time: 50 min
Yield: 2 porsiyon
Cuisine: Turkish
Ingredients: 0.5 g black pepper; 40 g butter; 100 g cheese; 150 g chicken thigh; 100 g dashi stock; 30 g Flour; 200 g Japanese short-grain rice; 5 g Katsuobushi (dried bonito flakes); 10 g Koikuchi soy sauce; 5 g Kombu; 400 g Milk; 100 g onion; 5 g parsley; 15 g Sake; 3 g salt; 50 g shiitake mushrooms; 100 g shrimp

⏱️ 50 dk 🔥 1177 kcal 🍽️ 2 porsiyon

Malzemeler

Malzemeler
0.5 g black pepper
40 g butter
100 g cheese
150 g chicken thigh
100 g dashi stock
30 g Flour
200 g Japanese short-grain rice
5 g Katsuobushi (dried bonito flakes)
10 g Koikuchi soy sauce
5 g Kombu
400 g Milk
100 g onion
5 g parsley
15 g Sake
3 g salt
50 g shiitake mushrooms
100 g shrimp

Hazırlanışı

Steep 5 g kombu in 100 g dashi stock in the refrigerator for at least 30 minutes.

Cook 200 g Japanese short-grain rice according to package directions.

Melt 40 g butter in a saucepan over medium heat and sauté 100 g chopped onion until softened.

Doria

Malzemeler

Hazırlanışı

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