Slice 800 g chicken into bite-sized pieces.
Marinate chicken with 3 g salt, 1 g pepper, 10 g cornstarch, 20 g soy sauce, 15 g Shaoxing wine, and 5 g sesame oil.
Thinly slice 30 g ginger and 20 g scallion.
Sesli anlatım, porsiyon ayarı ve daha fazlası
