Grind cardamom, chili pepper, chili powder, coriander seeds, cumin seeds, peppercorns, cinnamon stick, and star anise into a fine powder.
Sauté 300 g onion, 30 g ginger, and 30 g garlic in 80 g vegetable oil until golden brown.
Add 150 g tomatoes and 5 g turmeric powder to the pan and cook until oil separates.
Sesli anlatım, porsiyon ayarı ve daha fazlası
