Saewoo Juk

Name: Saewoo Juk
Total time: 70 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 5 g gim; 15 g guk-ganjang; 50 g havuç; 50 g kabak; 1 g karabiber; 300 g karides; 200 g kısa taneli pirinç; 10 g sarımsak; 1200 g Su; 5 g susam; 15 g susam yağı; 20 g taze soğan; 5 g tuz; 5 g zencefil

⏱️ 70 dk 🔥 305 kcal 🍽️ 4 porsiyon