Season 1200 g of chicken pieces with 5 g of salt and 2 g of pepper.
Melt 30 g of butter in a pan and brown the chicken pieces until golden on all sides.
Add 150 g of sliced shallots, 250 g of button mushrooms, and 180 g of sliced apples to the pan, sweating them gently without color.
Sesli anlatım, porsiyon ayarı ve daha fazlası
