Aloo Chaat

Name: Aloo Chaat
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 10 g chaat masala; 10 g chili pepper; 3 g chili powder; 40 g Chutney; 15 g cilantro; 5 g cumin powder; 30 g Ghee; 15 g Lemon juice; 30 g pomegranate seeds; 500 g potatoes; 5 g salt; 20 g sev; 60 g Tamarind Chutney; 100 g Yogurt

🔥 281 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
10 g chaat masala
10 g chili pepper
3 g chili powder
40 g Chutney
15 g cilantro
5 g cumin powder
30 g Ghee
15 g Lemon juice
30 g pomegranate seeds
500 g potatoes
5 g salt
20 g sev
60 g Tamarind Chutney
100 g Yogurt

Hazırlanışı

Ensure the Potatoes are boiled, peeled, and cut into 2-3 cm cubes.

Heat Ghee in a large non-stick pan over medium heat. Add the cubed Potatoes and shallow-fry, turning occasionally, until they are golden brown and slightly crispy on all sides. This will take about 10-12 minutes.

Transfer the fried Potatoes to a mixing bowl.

Aloo Chaat

Malzemeler

Hazırlanışı

🤖 Tarifin devamı GustoBot'ta!