Cumin Lamb

Name: Cumin Lamb
Total time: 32 min
Yield: 3 porsiyon
Cuisine: Turkish
Ingredients: 10 g chili pepper; 5 g chili powder; 5 g chinkiang vinegar; 10 g cornstarch; 5 g cumin; 10 g cumin seeds; 5 g Dark soy sauce; 15 g garlic; 10 g ginger; 400 g lamb shoulder; 3 g salt; 20 g scallions; 15 g Shaoxing wine; 3 g Sichuan peppercorns; 15 g soy sauce; 3 g sugar; 50 g vegetable oil

⏱️ 32 dk 🔥 603 kcal 🍽️ 3 porsiyon

Malzemeler

Malzemeler
10 g chili pepper
5 g chili powder
5 g chinkiang vinegar
10 g cornstarch
5 g cumin
10 g cumin seeds
5 g Dark soy sauce
15 g garlic
10 g ginger
400 g lamb shoulder
3 g salt
20 g scallions
15 g Shaoxing wine
3 g Sichuan peppercorns
15 g soy sauce
3 g sugar
50 g vegetable oil

Hazırlanışı

Cut 400 g lamb shoulder into 1 cm cubes.

In a bowl, mix lamb with 15 g soy sauce, 15 g Shaoxing wine, 3 g salt, and 10 g cornstarch.

Mince 15 g ginger and 15 g garlic. Slice 20 g scallions and 10 g chili pepper.

Cumin Lamb

Malzemeler

Hazırlanışı

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