Farcement savoyard

Name: Farcement savoyard
Total time: 150 min
Yield: 8 porsiyon
Cuisine: Turkish
Ingredients: 30 g butter; 100 g crème fraîche; 100 g Eggs; 50 g Flour; 10 g garlic; 50 g golden raisins; 20 g Lard; 200 g lardons; 1 g nutmeg; 100 g onion; 2 g pepper; 1000 g potatoes; 100 g prunes; 5 g salt

⏱️ 150 dk 🔥 444 kcal 🍽️ 8 porsiyon

Malzemeler

Malzemeler
30 g butter
100 g crème fraîche
100 g Eggs
50 g Flour
10 g garlic
50 g golden raisins
20 g Lard
200 g lardons
1 g nutmeg
100 g onion
2 g pepper
1000 g potatoes
100 g prunes
5 g salt

Hazırlanışı

Grease a mold thoroughly with 20 g of lard to prepare for the potato mixture.

Sweat the 100 g of diced onion and 10 g of minced garlic in a pan until translucent.

Grate the 1000 g of potatoes and combine them in a large bowl with the sautéed onion and garlic.

Farcement savoyard

Malzemeler

Hazırlanışı

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