Butter and breadcrumb 6 ramekins with 45g breadcrumbs and 18g butter.
Melt 18g butter in a saucepan and whisk in 24g flour.
Whisk in 1g milk and cook until thickened, then stir in 3g salt and 1g pepper.
Sesli anlatım, porsiyon ayarı ve daha fazlası
