Hunan style stir-fried celery with dried tofu

Name: Hunan style stir-fried celery with dried tofu
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 10 g Chilischoten; 10 g Chinkiang-Essig; 5 g Dunkle Sojasauce; 15 g ingwer; 20 g Knoblauch; 5 g Maisstärke; 1 g Paprika; 40 g Pflanzenöl; 3 g salz; 5 g Sesamöl; 20 g Shaoxing Wein; 25 g Sojasauce; 300 g Staudensellerie; 200 g Tofu; 30 g Wasser; 5 g zucker

🔥 186 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
10 g Chilischoten
10 g Chinkiang-Essig
5 g Dunkle Sojasauce
15 g ingwer
20 g Knoblauch
5 g Maisstärke
1 g Paprika
40 g Pflanzenöl
3 g salz
5 g Sesamöl
20 g Shaoxing Wein
25 g Sojasauce
300 g Staudensellerie
200 g Tofu
30 g Wasser
5 g zucker

Hazırlanışı

Wash and trim the Celery, then slice it diagonally into thin pieces.

Slice the Dried smoked tofu into thin strips, approximately 0.5 cm wide and 4-5 cm long.

Mince the Garlic, thinly slice the Ginger, and snip the Dried chili peppers into small pieces.

Hunan style stir-fried celery with dried tofu

Malzemeler

Hazırlanışı

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