Hong Kong Style Pork Chop Noodle Soup

Name: Hong Kong Style Pork Chop Noodle Soup
Total time: 45 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 3 g black pepper; 200 g Bok choy; 1000 g chicken broth; 10 g cornstarch; 50 g egg; 200 g Egg noodles; 10 g garlic; 5 g ginger; 15 g Oyster sauce; 400 g pork loin chop; 20 g scallions; 5 g sesame oil; 15 g Shaoxing wine; 35 g soy sauce; 50 g vegetable oil

⏱️ 45 dk 🔥 527 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
3 g black pepper
200 g Bok choy
1000 g chicken broth
10 g cornstarch
50 g egg
200 g Egg noodles
10 g garlic
5 g ginger
15 g Oyster sauce
400 g pork loin chop
20 g scallions
5 g sesame oil
15 g Shaoxing wine
35 g soy sauce
50 g vegetable oil

Hazırlanışı

Slice pork loin chop thinly, then toss with 10g soy sauce, 5g Shaoxing wine, 3g pepper, and 5g cornstarch.

Heat 25g vegetable oil in a wok over high heat. Add pork and stir-fry until browned, about 2 minutes.

Add minced garlic, ginger, and scallion whites to the wok. Stir-fry for 15 seconds until fragrant.

Hong Kong Style Pork Chop Noodle Soup

Malzemeler

Hazırlanışı

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