Stir-Fried Garlic Chives with Pressed Tofu

Name: Stir-Fried Garlic Chives with Pressed Tofu
Total time: 25 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 15 g garlic; 300 g Garlic Chives; 10 g ginger; 1 g pepper; 200 g pressed tofu; 3 g salt; 20 g scallion; 5 g sesame oil; 10 g Shaoxing wine; 15 g soy sauce; 30 g vegetable oil

⏱️ 25 dk 🔥 197 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
15 g garlic
300 g Garlic Chives
10 g ginger
1 g pepper
200 g pressed tofu
3 g salt
20 g scallion
5 g sesame oil
10 g Shaoxing wine
15 g soy sauce
30 g vegetable oil

Hazırlanışı

Slice the 200g of pressed tofu into thin strips and cut the 300g of garlic chives into 5cm lengths.

Finely mince the 15g of garlic, 10g of ginger, and 20g of scallion.

Heat 30g of vegetable oil in a wok over high heat and flash-fry the garlic, ginger, and scallion for 10 seconds until fragrant.

Stir-Fried Garlic Chives with Pressed Tofu

Malzemeler

Hazırlanışı

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