Pear Clafoutis

Name: Pear Clafoutis
Total time: 60 min
Yield: 8 porsiyon
Cuisine: Turkish
Ingredients: 0.66666668653488 bardak all-purpose flour; 0.5 çay kaşığı almond extract; 0.25 çay kaşığı fine salt; 3 large eggs; 1 çay kaşığı pinch freshly grated nutmeg; 3 bardak thinly sliced sweet, ripe pears; 0.5 bardak toasted sliced almonds; 2 yemek kaşığı unsalted butter; 1.5 çay kaşığı vanilla extract; 0.5 yemek kaşığı white sugar; 0.33333334326744 bardak white sugar; 1.25 bardak whole milk

⏱️ 60 dk 🔥 245 kcal 🍽️ 8 porsiyon

Malzemeler

Malzemeler
0.66666668653488 bardak all-purpose flour
0.5 çay kaşığı almond extract
0.25 çay kaşığı fine salt
3 large eggs
1 çay kaşığı pinch freshly grated nutmeg
3 bardak thinly sliced sweet, ripe pears
0.5 bardak toasted sliced almonds
2 yemek kaşığı unsalted butter
1.5 çay kaşığı vanilla extract
0.5 yemek kaşığı white sugar
0.33333334326744 bardak white sugar
1.25 bardak whole milk

Hazırlanışı

Butter a 9-inch baking dish and arrange 600g thinly sliced pears in the bottom.

Whisk together 150g large eggs, 258g whole milk, 8g vanilla extract, 2g almond extract, 1g fine salt, and 5g nutmeg.

In a separate bowl, whisk together 71g all-purpose flour and 57g white sugar.

Pear Clafoutis

Malzemeler

Hazırlanışı

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