Niçoise Toasts

Name: Niçoise Toasts
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 8 adet 1/2-inch-thick slices rustic bread; 1 bardak cherry tomatoes; 1 yemek kaşığı coarsely chopped capers; 2 yemek kaşığı flat-leaf parsley; 2 yemek kaşığı Fresh lemon juice; 1 g garlic clove; 4 adet large hard-boiled egg; 0.75 bardak low-fat cottage cheese; 3 yemek kaşığı Olive Oil; 0.25 bardak quartered pitted mixed olives; 1 çay kaşığı Salt and pepper; 1 demet Scallions; 4 ounce tuna in olive oil, drained

🔥 512 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
8 adet 1/2-inch-thick slices rustic bread
1 bardak cherry tomatoes
1 yemek kaşığı coarsely chopped capers
2 yemek kaşığı flat-leaf parsley
2 yemek kaşığı Fresh lemon juice
1 g garlic clove
4 adet large hard-boiled egg
0.75 bardak low-fat cottage cheese
3 yemek kaşığı Olive Oil
0.25 bardak quartered pitted mixed olives
1 çay kaşığı Salt and pepper
1 demet Scallions
4 ounce tuna in olive oil, drained

Hazırlanışı

Toast 120 g of 1/2-inch-thick slices rustic bread until golden brown.

Mash 200 g of large hard-boiled egg with 113 g of drained tuna in olive oil.

Add 1 g of garlic clove, 15 g of coarsely chopped capers, and 41 g of olive oil to the tuna mixture.

Niçoise Toasts

Malzemeler

Hazırlanışı

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